Vivo Vino
Bahnhofstraße 19, 67256 Weisenheim am Sand
opening hours not known yet
€€€€
70dia
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scoreestimate
Carb-conscious meat and fish options
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
The menu features several protein-based main courses and tapas. Many options have moderate carbohydrate levels.
- Order the Rumpsteak Black Angus (35 g carbs).
- Choose the tapas platter with Parma ham and salami (15 g carbs).
- Skip the Spätzle with the Rinderfiletgeschnetzeltes.
10 diabetes-friendly · 20 dishes
These dishes carry the score
Estimated nutrition, not supplied by the restaurant.
With these dishes: skip fries, bread or rice on the side, or keep the portion small.
- Rumpsteak Freiland Black Angus · ≈ 35 g carbs€ 42.60
- Lammkarreé mit Kräuterkruste · ≈ 45 g carbs€ 37.90
- Zucchinicarpaccio · ≈ 22 g carbs€ 14.20
- Mariniertes Zanderfilet · ≈ 35 g carbs€ 29.90
- Parmaschinken, Salami, Oliven, marinierte Shrimps, Peperoni, Girolle · ≈ 15 g carbs
- Büffelmozzarella mit Tomaten Mariniertes Gemüse, Girolle, Oliven, Peperoni, Schnittlauchrolle · ≈ 20 g carbs
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Practical
- Address
- Bahnhofstraße 19, 67256 Weisenheim am Sand
- Hours
- not known yet
- Contact
- +4963539890088 info@vivovino.de
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), vivovino.de/
- Record
- completeness 67 %, confidence 78 %