Brasserie - Trier, Fleischstraße
Fleischstr. 12, 54290 Trier
Closed now · opens Mon 12:00
French€€€€
79dia
scoreestimate
scoreestimate
French cuisine with carb-aware options
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
This restaurant offers many high-protein main courses. There is a wide selection of low-carb starters.
- Choose the Weinbergschnecken (8 g carbs) as a starter.
- Order the Lammrücken (30 g carbs) with vegetables.
- Swap the bandnudeln in the Medaillons vom Schweinefilet for extra vegetables.
37 diabetes-friendly · 77 dishes
These dishes carry the score
Estimated nutrition, not supplied by the restaurant.
With these dishes: skip fries, bread or rice on the side, or keep the portion small.
- Pochierter Kabeljau · ≈ 35 g carbs€ 19.90
- Gefüllte Maishähnchenbrust · ≈ 42 g carbs€ 25.90
- Geschmorte Kalbsbäckchen · ≈ 22 g carbs€ 19.90
- Auf der Haut gebratene Perlhuhnbrust · ≈ 45 g carbs€ 26.90
- Lammrücken · ≈ 30 g carbs€ 38.90
- Kalbsrückensteak · ≈ 28 g carbs€ 34.90
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Practical
- Address
- Fleischstr. 12, 54290 Trier
- Hours
- Mon12:00–22:00Tue12:00–22:00Wed12:00–22:00Thu12:00–22:00Fri12:00–22:00Sat12:00–22:00SunclosedKüche: 12.00 - 22:00 Uhr. Ab 23 Uhr komplett geschlossen. Sonn- und feiertags: geschlossen. Thekenbereich täglich von 11.00 bis 23.00 Uhr
- Contact
- +49651978000 info@brasserie-trier.de
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), brasserie-trier.de/
- Record
- completeness 83 %, confidence 80 %