VINEUM Paul Jaboulet Aîné
Pl. du Taurobole 25, 26600 Tain-l’Hermitage
Closed now · opens 10:00
French€€€€
72dia
scoreestimate
scoreestimate
French cuisine with low carb options
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
This restaurant offers various protein-rich appetizers and main courses. The menu focuses on fresh market produce and regional specialties.
- Choose the Sauté de canard aux olives vertes for low carbs (15 g).
- The various charcuterie and cheese boards contain only 10 g carbs.
- Skip the desserts to avoid sugar spikes.
12 diabetes-friendly · 15 dishes
These dishes carry the score
Estimated nutrition, not supplied by the restaurant.
With these dishes: skip fries, bread or rice on the side, or keep the portion small.
- Mesclun de salades, quinoa aux légumes croquants, gravlax de saumon · ≈ 22 g carbs€ 10.00
- Gaspacho de courgettes et basilic du potager, feta et pesto · ≈ 12 g carbs€ 10.00
- Suggestion végétarienne · ≈ 45 g carbs€ 19.00
- Plat du chef · ≈ 30 g carbs€ 19.00
- Cocotte de la semaine · ≈ 15 g carbs€ 19.00
- De fromages · ≈ 4 g carbs€ 7.00
No reviews yet.Were you there? Write the first one.
Practical
- Address
- Pl. du Taurobole 25, 26600 Tain-l’Hermitage
- Hours
- Mon—Tue—Wed10:00–20:00Thu10:00–20:00Fri10:00–20:00Sat10:00–20:00Sun10:00–17:00Printemps/ été : 10h à 20h (Wed-Sat). Automne/ Hiver : 10h à 19h (Wed-Sat). Déjeuner de 12 h à 13h45
- Contact
- +32475846893 info@jaboulet.com
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), jaboulet.com/fr/visit-us-the-vineum/
- Record
- completeness 83 %, confidence 93 %