Restaurant Morillon
rue Poincaré 1, 67700 SAVERNE
Closed now · opens 19:00
French€€€€
72dia
scoreestimate
scoreestimate
French cuisine with low carb options
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
This restaurant offers several protein-based main courses with a low glycemic index. The main course selection is diabetes-friendly.
- Choose the Tataki de faux-filet de boeuf (12g carbs).
- Order the Dos de cabillaud (20g carbs).
- Skip the Desserts du moment.
4 diabetes-friendly · 10 dishes
These dishes carry the score
Estimated nutrition, not supplied by the restaurant.
With these dishes: skip fries, bread or rice on the side, or keep the portion small.
- Oeuf Bio parfait, effiloché de courge spaghetti de Yannick, copeaux de parmesan et d’artichauts · ≈ 15 g carbs
- Tataki de faux-filet de boeuf Montbéliard, vinaigrette de moutarde au cassis · ≈ 12 g carbs
- Magret de canard du Gaveur du Kochersberg rôti au bouton de rose, feuille à feuille de pommes de terre au beurre de homard · ≈ 30 g carbs
- Dos de cabillaud, tomates de Cindy confites au thym, cannelloni de courgette · ≈ 20 g carbs
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Practical
- Address
- rue Poincaré 1, 67700 SAVERNE
- Hours
- Mon12:00–13:30, 19:00–20:30Tue12:00–13:30, 19:00–20:30Wed12:00–13:30Thu12:00–13:30, 19:00–20:30Fri12:00–13:30, 19:00–20:30Sat—Sun—closed Wednesday evening. Summer closure from Saturday July 25 to Sunday August 9
- Contact
- +33388916394
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), restaurantmorillon.fr/
- Record
- completeness 83 %, confidence 79 %