Cuoco e Camicia
Via di Monte Polacco, 2/4, 00184 Roma
Closed now · opens 18:30
Italian€€€€
70dia
scoreestimate
scoreestimate
Low Carb Italian Options
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
This restaurant offers various protein-rich appetizers and main courses. Many options have a low glycemic index.
- Choose the Ricciola (8g carbs) or Jamón Iberico (12g carbs).
- Order the Tonno alla Diavola (18g carbs).
- Skip the homemade bread basket.
10 diabetes-friendly · 25 dishes
These dishes carry the score
Estimated nutrition, not supplied by the restaurant.
With these dishes: skip fries, bread or rice on the side, or keep the portion small.
- RICCIOLA 100gr · ≈ 8 g carbs€ 20.00
- GAMBERI & GORGONZOLA · ≈ 15 g carbs€ 19.00
- CONIGLIO COME UNA PORCHETTA · ≈ 18 g carbs€ 18.00
- POLPO VERACE ARROSTO · ≈ 35 g carbs€ 25.00
- TONNO ALLA DIAVOLA · ≈ 18 g carbs€ 23.00
- MAIALE IBERICO · ≈ 22 g carbs€ 25.00
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Practical
- Address
- Via di Monte Polacco, 2/4, 00184 Roma
- Hours
- Mon18:30–23:00Tue18:30–23:00Wed18:30–23:00Thu18:30–23:00Fri18:30–23:00Sat18:30–23:00SunclosedAPERTI anche DOMENICA 28 e LUNEDI 29 dicembre
- Contact
- +390688922987 info@cuocoecamicia.it
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), cuocoecamicia.it/
- Record
- completeness 83 %, confidence 80 %