Hotel Restaurant a l'Etrier
19 Rue du Général de Gaulle, 67116 Reichstett
opening hours not known yet
French€€€€
81dia
scoreestimate
scoreestimate
French cuisine with low-carb options
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
The menu features many protein-heavy main courses. There is a wide selection of meat and fish.
- Choose the Poulpe Grillé (22g carbs) or the Tartare de Bœuf (10g carbs).
- Skip the Tarte Flambée and the Poke Bowl due to high carbohydrates.
18 diabetes-friendly · 30 dishes
These dishes carry the score
Estimated nutrition, not supplied by the restaurant.
With these dishes: skip fries, bread or rice on the side, or keep the portion small.
- FRITTO MISTO — VERSION SALADE ESTIVALE · ≈ 28 g carbs€ 24.00
- POULPE GRILLÉ AUX FÈVES ET HERBES · ≈ 22 g carbs€ 22.00
- GRUMBEEREKIECHLE, SAUMON FUMÉ ET SALADE VERTE · ≈ 40 g carbs€ 18.00
- MUNSTER FRIT SUR GALETTE DE POMMES DE TERRE, SALADE · ≈ 35 g carbs€ 18.00
- L'ONGLET DE BØUF À L'ÉCHALOTE · ≈ 12 g carbs€ 21.90
- LA PIÈCE DU BOUCHER VINTAGE BEEF AU POIVRE VERT · ≈ 15 g carbs€ 28.00
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Practical
- Address
- 19 Rue du Général de Gaulle, 67116 Reichstett
- Hours
- not known yet
- Contact
- +33388184320
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), etrier-reichstett.fr/