The SpitJack Limerick
Bedford Row 6/7, V94 VY76 Limerick
Open now · until 16:45
bar food€€€€
74dia
scoreestimate
scoreestimate
Low carb rotisserie options
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
This restaurant offers several rotisserie meat dishes with very few carbohydrates. There are many high-protein main course options.
- Choose the Dry Aged Beef Rib or Pork Belly Porchetta for 0g carbs.
- Order the Salmon & Cod Fish Cake as a starter (12g carbs).
- Skip the Garlic & Parmesan Ciabatta.
16 diabetes-friendly · 38 dishes
These dishes carry the score
Estimated nutrition, not supplied by the restaurant.
With these dishes: skip fries, bread or rice on the side, or keep the portion small.
- SALMON & COD FISH CAKE · ≈ 12 g carbs€ 14.00
- RROOTTIISSSSEERRIIEE RROOAASSTTEEDD RRIIBB OOFF DDRRYY AAGGEEDD BBEEEEFF · ≈ 0 g carbs€ 7.50
- RROOTTIISSSSEERRIIEE RROOAASSTTEEDD DDRRYY BBRRIINNEEDD WWEESSTT CCOORRKK HHAALLFF CCHHIICCKKEENN · ≈ 0 g carbs
- RROOTTIISSSSEERRIIEE RROOAASSTTEEDD PPOORRKK BBEELLLLYY PPOORRCCHHEETTTTAA · ≈ 0 g carbs
- RROOTTIISSSSEERRIIEE RROOAASSTTEEDD GGLLAAZZEEDD LLIIMMEERRIICCKK HHAAMM · ≈ 15 g carbs
- BBAALLLLYYCCOOTTTTOONN SSAALLMMOONN && CCOODD FFIISSHH CCAAKKEE · ≈ 30 g carbs
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Practical
- Address
- Bedford Row 6/7, V94 VY76 Limerick
- Hours
- Mon09:30–12:00, 12:00–16:45, 17:00–20:00Tue09:30–12:00, 12:00–16:45, 17:00–20:00Wed09:30–12:00, 12:00–16:45, 17:00–20:00Thu09:30–12:00, 12:00–16:45, 17:00–20:00Fri09:30–12:00, 12:00–16:45, 17:00–20:30Sat09:00–13:00, 13:00–15:45, 17:00–21:00Sun10:00–13:00, 13:00–16:45, 17:00–20:00
- Contact
- +35361781996 limerick@thespitjack.com
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), thespitjack.com/
- Record
- completeness 83 %, confidence 79 %