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DOX Restaurant & Bar

Speditionstraße 19, 40221 Düsseldorf

Open now · until 10:30

French€€€€
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79dia
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French cuisine with carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein meat and fish mains that are naturally low-carb. The side dish selection includes good green options.

  • Choose the Rinderfilet (0g carbs) or the Fried Sole (4g carbs).
  • Swap mashed potatoes for Baby Spinach with pine nuts (6g carbs).
  • Skip the brioche with the Classic Tartare de Boeuf.

41 diabetes-friendly · 67 dishes

These dishes carry the score

Estimated nutrition, not supplied by the restaurant.

With these dishes: skip fries, bread or rice on the side, or keep the portion small.

  • TAGESFRISCHE AUSTERN Gillardeau Auster No.2 · ≈ 6 g carbs€ 8.00
  • TAGESFRISCHE AUSTERN Pléiade Poget Auster No.3 · ≈ 6 g carbs€ 7.00
  • Filet vom Adlerfisch · ≈ 18 g carbs€ 42.00
  • Felsen-Oktopus200g · ≈ 10 g carbs€ 29.00
  • Steinbutt à la Nage 160g · ≈ 12 g carbs€ 36.00
  • Fischvariation, Salsa Verde · ≈ 8 g carbs
Full menu, photos and reviews on Munchmatcher

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Practical

Address
Speditionstraße 19, 40221 Düsseldorf
Hours
Mon06:30–10:30, 11:00–01:00, 12:00–14:30, 18:30–22:30
Tue06:30–10:30, 11:00–01:00, 12:00–14:30, 18:30–22:30
Wed06:30–10:30, 11:00–01:00, 12:00–14:30, 18:30–22:30
Thu06:30–10:30, 11:00–01:00, 12:00–14:30, 18:30–22:30
Fri06:30–10:30, 11:00–02:00, 12:00–14:30, 18:30–22:30
Sat07:00–11:30, 12:00–02:00, 13:00–15:00, 18:30–22:30
Sun07:00–11:30, 12:00–00:00, 13:00–15:30, 18:30–22:30
Breakfast: Mo-Fr 6:30-10:30, Sa, Su & Holidays 7:00-11:30. Lunch: Mo-Fr 12:00-14:30, Sa 13:00-15:00. Brunch: Su 13:00-15:30. Dinner: Mo-Su & Holidays 18:30-22:30. DOX Bar: Mo-Do 11:00-1:00, Fr 11:00-2:00, Sa 12:00-2:00, Su & Holidays 12:00-00:00. Last round 30 minutes before bar closes. Kitchen from 12:00-22:30
Contact
+4921191341775 dox-duesseldorf@hyatt.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), dox-restaurant.de/
Record
completeness 83 %, confidence 79 %

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