Restaurant Patrick Guilbaud
19 Merrion Row, D02 TA46 Dublin
opening hours not known yet
French€€€€
88dia
scoreestimate
scoreestimate
French cuisine with low-carb options
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
The menu features many high-protein main courses. The Fillet of Irish Beef and Turbot Steamed on Verbena Leaves both contain about 12 g carbs.
- Choose the Selection of French & Irish Farmhouse Cheese instead of dessert.
- Skip the Selection of Breads.
16 diabetes-friendly · 33 dishes
These dishes carry the score
Estimated nutrition, not supplied by the restaurant.
With these dishes: skip fries, bread or rice on the side, or keep the portion small.
- Sicilian Red Prawn Crudo · ≈ 14 g carbs
- Native Blue Lobster Tail · ≈ 18 g carbs
- Turbot Steamed on Verbena Leaves · ≈ 12 g carbs
- Lobster Minestrone · ≈ 25 g carbs
- Pan Fried Fillet of Brill · ≈ 22 g carbs
- Grenadine of Milk Fed Veal · ≈ 25 g carbs
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Practical
- Address
- 19 Merrion Row, D02 TA46 Dublin
- Hours
- not known yet
- Contact
- +353016764192 info@restaurantpatrickguilbaud.ie
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), restaurantpatrickguilbaud.ie/
- Record
- completeness 67 %, confidence 95 %