Preus
Philipstockstraat 45, 8000 Brugge
Closed now · opens Thu 12:00
Belgian€€€€
82dia
scoreestimate
scoreestimate
Low Carb Belgian Cuisine
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
This menu offers many high-protein options with few carbohydrates. The turbot fillet and wild duck each contain about 10 to 12 grams of carbs.
- Choose the veal sweetbreads with lemon pepper for the main course.
- Swap the risotto for the bavette with green asparagus.
- Skip the vanilla chocolate desserts.
15 diabetes-friendly · 24 dishes
These dishes carry the score
Estimated nutrition, not supplied by the restaurant.
With these dishes: skip fries, bread or rice on the side, or keep the portion small.
- Leopold druif · ≈ 15 g carbs€ 18.00
- Wilde Noordzeebaars · ≈ 6 g carbs€ 22.00
- Belgische wilde eend · ≈ 12 g carbs€ 32.00
- Bavette 'Berugi' (Belgische melkkoe) - groene bio asperges - morille · ≈ 15 g carbs
- Noordzeebaarsfilet - salsa zeevruchten - aardappel · ≈ 35 g carbs€ 40.00
- Duif uit Anjou · ≈ 25 g carbs€ 42.00
No reviews yet.Were you there? Write the first one.
Practical
- Address
- Philipstockstraat 45, 8000 Brugge
- Hours
- Mon12:00–13:15, 18:30–20:15Tue12:00–13:15, 18:30–20:15WedclosedThu12:00–13:15, 18:30–20:15Fri12:00–13:15, 18:30–20:15Sat18:30–20:15SunclosedArrival times listed as 12:00-13:00 & 18:30-20:00 on contact pages
- Contact
- +32495625329 info@restopreus.be
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), restopreus.be/nl
- Record
- completeness 83 %, confidence 85 %