Restaurant Goesepitte 43
Goezeputstraat 43, 8000 Brugge
opening hours not known yet
Belgian€€€€
84dia
scoreestimate
scoreestimate
Low Carb Belgian Dining
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
The menu features many high-protein main courses with low carbohydrate counts. Most options have a low glycemic index.
- Choose the Ibérico Bellota pork crown for 12 g carbs.
- The Filet pur and lobster contains 15 g carbs.
- Avoid the tasting menu due to higher sugar levels.
11 diabetes-friendly · 13 dishes
These dishes carry the score
Estimated nutrition, not supplied by the restaurant.
With these dishes: skip fries, bread or rice on the side, or keep the portion small.
- Gambero rosso di Mazara · ≈ 8 g carbs€ 38.00
- Ibérico Bellota varkenskroon · ≈ 12 g carbs€ 37.00
- Parelhoenfilet · ≈ 25 g carbs€ 39.00
- Zomerreefilet · ≈ 18 g carbs€ 59.00
- Filet pur en kreeft · ≈ 15 g carbs€ 65.00
- voorgerecht gambero rosso · ≈ 8 g carbs€ 25.00
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Practical
- Address
- Goezeputstraat 43, 8000 Brugge
- Hours
- not known yet
- Contact
- +3250660223 info@goesepitte43.be
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), goesepitte43.be/nl
- Record
- completeness 67 %, confidence 77 %