En Cuisine
Av. Edouard Herriot 39, 19100 Brive-la-Gaillarde
Closed now · opens 12:00
French€€€€
71dia
scoreestimate
scoreestimate
Low carb French dining
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
The menu features several high-protein main courses. Starters and cheese plates have low sugar content.
- Order the Turbot with peas (22g carbs).
- Choose the Foie Gras starter (5g carbs).
- Skip the desserts due to high sugar levels
9 diabetes-friendly · 16 dishes
These dishes carry the score
Estimated nutrition, not supplied by the restaurant.
With these dishes: skip fries, bread or rice on the side, or keep the portion small.
- Thon / Aubergine · ≈ 12 g carbs€ 19.00
- Canard / Pomme de terre / Céleri · ≈ 35 g carbs€ 25.00
- Maigre / Coquillages / tomates · ≈ 28 g carbs€ 26.00
- Agneau / Yaourt / Polenta · ≈ 32 g carbs€ 28.00
- Turbot / Petit Pois / champignon · ≈ 22 g carbs€ 29.00
- Fromage du Bois d'Amalthée · ≈ 4 g carbs€ 12.00
No reviews yet.Were you there? Write the first one.
Practical
- Address
- Av. Edouard Herriot 39, 19100 Brive-la-Gaillarde
- Hours
- MonclosedTue12:00–14:00, 19:30–21:30Wed12:00–14:00, 19:30–21:30Thu12:00–14:00, 19:30–21:30Fri12:00–14:00, 19:30–21:30Sat12:00–14:00, 19:30–21:30Sunclosed
- Contact
- +33555749753
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), encuisine.net/
- Record
- completeness 83 %, confidence 80 %