Villa Mon Reve
levée de la divatte 2, 44115 Basse Goulaine
Closed now · opens 12:15
French€€€€
65dia
scoreestimate
scoreestimate
French cuisine with low carb options
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
This restaurant offers several protein-based main courses. The Menu unique provides the most flexibility for carbohydrate-aware dining.
- Choose the Filet de canette (18 g carbs).
- Order the Cuisses de grenouilles (6 g carbs).
- Skip the Crème brûlée and Tarte fine.
8 diabetes-friendly · 22 dishes
These dishes carry the score
Estimated nutrition, not supplied by the restaurant.
With these dishes: skip fries, bread or rice on the side, or keep the portion small.
- Gravadlax de saumon à l'aneth et à la vodka, légumes aigre doux · ≈ 12 g carbs
- Cuisses de grenouilles sauvages · ≈ 6 g carbs
- Filet de bar vapeur, écrasé de pomme de terre, beurre blanc tradition · ≈ 35 g carbs
- Dos de lieu noir au paprika, risotto safrané, velouté aux petits pois · ≈ 45 g carbs
- Filet de canette (VF), pousses d’épinard, champignons et pignons de pin, sauce porto Ruby · ≈ 18 g carbs
- Fromages de la maison Beillevaire · ≈ 5 g carbs
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Practical
- Address
- levée de la divatte 2, 44115 Basse Goulaine
- Hours
- MonclosedTueclosedWed12:15–13:30, 19:30–20:25Thu12:15–13:30, 19:30–20:25Fri12:15–13:30, 19:30–20:25Sat12:15–13:30, 19:30–20:25Sun12:00–13:30Fermeture le Dimanche soir
- Contact
- +33240035550
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), villa-mon-reve.com/dejeuner-diner-bords-de-loire-nantes/#consulter
- Record
- completeness 83 %, confidence 80 %